The Young Chefs Lunch presented by Citi is a Good Food Month legacy that we proudly feature every year. It’s the culinary event that shines a light on the up and coming chefs of the city’s best kitchens and provides them with the opportunity to showcase their know-how and their unique flair. This year, the brief is to go green. Our young chefs will execute a refined … [Read more...] about Young Chefs Lunch presented by Citi at ZA ZA TA Bar & Kitchen
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Salt Meats Cheese – BURRATA NIGHT
You Burrata be ready! Salt Meats Cheese is once again dedicating a night to the legen-dairy Burrata cheese, on Tuesday 24 November from 5pm at all our venues. Join us as we plate up a seven-dish innovative menu showcasing the world's most decadent Burrata cheese! The menu includes burrata topped items such as truffle pappardelle, mortadella pizza and 3 cheese pizza, just to … [Read more...] about Salt Meats Cheese – BURRATA NIGHT
How to Celebrate Halloween in Australia
Halloween is growing in popularity in Australia where it’s less about trick and treating and more about dressing up and having a small party at home or at work. Halloween Party decorations You can get started with Halloween party decorations with purchasing some themed paper plates and napkins. I purchased some black cobweb ones from my local grocery shop. Please try to … [Read more...] about How to Celebrate Halloween in Australia
Interview with Jordyn Evans from Mingle Seasoning
We chatted with Jordyn Evans from Mingle Seasoning Tell us about Mingle Seasoning Mingle Seasoning started 4 years ago in my kitchen when I was cleaning out my pantry. I discovered the seasonings that I had been using contained a whole lot of nasty ingredients: Sugar, high amounts of salt, vegetable oils, emulsifiers numbers, and colours. I no longer felt comfortable … [Read more...] about Interview with Jordyn Evans from Mingle Seasoning
Interview with Abbey Crompton from Nourish’d
We chatted with Abbey Crompton from Nourish’d about their meal delivery service: Tell us about Nourish’d: Nourish’d is a wholefoods, pre-made meal delivery service that delivers across Queensland, New South Wales, Canberra, South Australia and Victoria. With over 50 meals on a weekly rotating menu, including vegetarian options, we work with nutritionists in the … [Read more...] about Interview with Abbey Crompton from Nourish’d