Bundaberg is one of Australia’s main producers of avocados. The region is one of the largest avocado growing areas, producing over 78 million individual avocados annually.
The soil, climate and local knowledge make it perfect for growing these super-foods. Avocadoes thrive in the rich red volcanic soil, stable subtropical temperatures and the good water management practices of the Paradise Dam.
Smashed Avo on Toast Recipe
We like to have smashed avocado with a generous squeeze of lemon or lime juice, seasoned with rock salt and pepper. I like to add chopped up (heirloom) cherry tomatoes and fresh parsley or chives. Hubby likes to add raw garlic to his, guacamole style.
Even through it is expensive to buy your first home (or unit) in Australia, you can eat smashed avocado on toast and pay off your mortgage.
Tell us how you like to eat avocados below?