This is a quick recipe for a make-it-at-home cafe experience. This Creamy Maple Oat Latte will go down a treat in the morning with your vegan and vegetarian friends.
Tip: I love using real maple syrup from Canada, but you can also buy low-sugar versions.
Creamy Maple Oat Latte Recipe
Ingredients
1 cup Califia Farms Oat Barista Blend
1 cup warmed-up unsweetened pure black cold brew coffee (don’t boil it!)
2 tablespoons real maple syrup
1 teaspoon ground cinnamon
Instructions
- Combine all of the ingredients in a blender, then blend and taste.
- Add additional cinnamon or maple syrup, as desired.
- Pour into a favourite mug or keep a cup to serve.
About Erin Jensen
Erin Jensen is a Minneapolis-based food photographer, food stylist and founder of the healthy food blog, The Wooden Skillet. She loves to share her healthy recipes and lifestyle tips on her Instagram account @thewoodenskillet. When she is not behind the camera or developing recipes, Erin is a full-time lawyer, loves to be outside with her husband and two daughters or leisurely making her way through a 3-hour dinner at one of Minneapolis’ best restaurants. She loves sharing snippets of her life and behind-the-scenes of her blog on her Instagram stories!
About Califia Farms
For more details on Califia Farms visit: califiafarms.com.au or head to @califiafarms / #califiafarmsau