Chobani has recently launched two fruity flavours to add to their creamy yogurt range. The new range includes the berry-licious blackcurrant and limited batch kiwifruit.
Kiwifruit is a popular winter fruit in this country, and this special one is made with real fruit chunks to add a refreshingly sweet yet tangy flavour.
Strawberry and raspberry yogurt are two of my favourite flavours and go well with my morning muesli. I love the addition of another berry flavoured yogurt – blackcurrant – with just the right amount of berry sauce.
Peter Meek, Managing Director Chobani Australia, states that “our fans are always eager to discover what new Chobani flavours will come out next, so it’s important that we keep our range fresh and innovative.
The ability to launch limited batch flavours as an extension from our core range, allows us to test and learn what consumers want and deliver to popular fan flavours request.”
I love the fact that Chobani is made with a simple philosophy of just using milk, cultures and a centuries old authentic straining technique.
Both fruit flavours are available at Woolworths stores across Australia.
About Chobani Yogurt
Chobani was founded on the belief that people have great taste; they just need great options. It is this belief that brought Chobani to Australia—home to a nation of people passionate about food and some of the best milk in the world. Since its national launch in Australia in 2012, Chobani has become Australia’s fastest growing yogurt brand, reshaping the Australian yogurt category with a yogurt uniquely crafted using an authentic straining process. Chobani Australia (Chobani Pty Ltd) also produces the category-leading Gippsland Dairy Twist brand and speciality cream products under the Gippsland Dairy label. For more information, visit the Chobani website.
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