Recipe created by Wendy Quisumbing, a culinary expert at Winning Appliances, Australia’s leading kitchen and laundry specialist. “Try this delicious salad, not only is it quick and easy, so you can go back to relaxing, but it's also a wonderful way to use up any leftover prawns.” Prawn Haloumi and Roasted Capsicum Salad Recipe Makes: 4 to 6 servingsPrep time: 10 mins Cook … [Read more...] about Prawn Haloumi and Roasted Capsicum Salad Recipe
seafood
Blowfish Ocean Grill and Bar Restaurant
Bradley Davids and Lee Huckstep have been appointed to lead the kitchen team at Blowfish Ocean Grill + Bar in Broadbeach. Owner Steven Adams said, “We are tremendously proud to present both Brad and Leigh with the opportunity to be joint Head Chefs at BLOWFISH Ocean Grill + Bar. We interviewed several candidates for this position but felt we needed not one, but two … [Read more...] about Blowfish Ocean Grill and Bar Restaurant
Fish Tacos Recipe
I absolutely love tacos, and given my choice of filling, I’ll always go with cod. These are simply gorgeous and feel so fresh with the zesty lemon and lime flavours. You can really play around with this recipe – change the protein, add mango or chilli, make them totally veggie – the possibilities are endless. Fish Tacos Recipe Makes 8 tacos Fish 600g cod … [Read more...] about Fish Tacos Recipe
Coconut Panko Prawns Recipe
This is such a quality work-from-home lunch. They are lovely with a salad or even in some wraps. Peanut sauce with coconut prawns is a match made in heaven, but if you’re not a fan of peanuts, you could also mix up some sweet chilli, honey, garlic and soy sauce for a honey chilli dressing. Coconut Panko Prawns Recipe Serves 4Per serving: 324 … [Read more...] about Coconut Panko Prawns Recipe
Tassal Salmon and Roasted Vegetable Tray Bake Recipe
Leading dietitian and Tassal Ambassador, Susie Burrell has always been passionate about promoting taste and nutritional content for families, which is why her new recipes cater to any meal or occasion, including a brunch menu option for Easter, when people may be looking to limit their red meat consumption. Susie says, “When it comes to preparing delicious and unique meals – … [Read more...] about Tassal Salmon and Roasted Vegetable Tray Bake Recipe