The popping pearls from Bubble Tea inspire L’OR’s Coffee Popping Pearls. The innovative product combines a popular product with coffee’s luxurious, aromatic depth.
Coffee Popping Pearls are the perfect way to enhance your iced coffee this summer. They can also add something new to your cocktails or desserts. The pearls are suitable for both savoury and sweet dishes.
L’OR Coffee Pearls and Ice Cream Recipe
Ingredients
● 2 scoops of Ice Cream
● 30 g L’OR Coffee Popping Pearls
● Optional – caramel sauce or chocolate shavings
Method
- Scoop ice cream into a bowl or glass
- Spoon the L’OR Popping Pearls and their coffee liquid on top of the ice cream
- Garnish and serve with a spoon
To order your limited-release L’OR Coffee Popping Pearls while stocks last, head to the L’OR website.
About L’OR
Since its creation in 1992 in France, L’OR has aimed to offer the highest-quality coffee to consumers around the world. Through a range of premium blends and innovations, L’OR inspires coffee lovers by providing an exceptional, luxurious, and multi-sensory experience.
About JDE Peet’s
JDE Peet’s is the world’s leading pure-play coffee and tea company. Its portfolio includes over 50 brands, including L’OR. JDE Peet’s unleashes the possibilities of coffee and tea in more than 100 markets.
Leave a Reply