If you’d like to try a few gins before you invest in a full-size bottle for your home bar, then Gin Loot is the answer. My husband and I tried the Best of Australia Tasting Pack. It arrived in a neat box with three cute bottles of gin and expert tasting notes by the house Gin specialist. We received: Archie Rose Distilling Co. Signature Dry Gin - premium taster (60ml)Husk … [Read more...] about Gin Loot – Best of Australia – Tasting Box – Review
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The Ultimate Guide to Australian Hot Cross Buns
Hot Cross Buns are traditionally eaten over the Easter holidays starting on the Good Friday. They are sweet and spiced buns made with fruit and an icing cross on the top. You can place a hot cross bun in a toaster and it’s often served with butter, and some people like to have theirs with jam. The team have taste tested some of the hot cross buns available to … [Read more...] about The Ultimate Guide to Australian Hot Cross Buns
Films Coming Soon to Australia
Here are some of the films and tv shows coming out in the next couple of months: Long Story Short Serial procrastinator Teddy (RAFE SPALL) thinks he has all the time in the world, but after an odd encounter with a stranger (NONI HAZLEHURST), he wakes up the morning after his wedding to discover that he's jumped forward a year in his life to his first anniversary. His … [Read more...] about Films Coming Soon to Australia
Air Fryer Cleaver’s Garlic and Tuscan Herbs Lamb Steak with Spring Vegetables Recipe
Cleaver’s Garlic and Tuscan Herb Lamb Steak Serves: 2 Prep and Cooking Time: 24 mins Cost: approx. $9.00 per portion Cleaver’s Lamb Steak Ingredients 50g Quince paste10ml water15g White balsamic vinegar1g saltSprig rosemary Vegetable Ingredients 150g carrot – cut into chunks and blanched 5mins in boiling water160g pumpkin4 cloves garlic4 leaves Kale2 … [Read more...] about Air Fryer Cleaver’s Garlic and Tuscan Herbs Lamb Steak with Spring Vegetables Recipe
Air Fryer Warilba Lamb, Pumpkin and Haloumi Kebabs with Mint Pesto Recipe
Makes: 8 skewersPrep and Cooking Time: 16 minsCost: approx. $2.20 per skewer (incl sauce) Warilba Lamb Kebab Ingredients 350g Warilba Lamb – 1.5cm dice70g Pumpkin – it is important thickness is approx. 4mm50g Halloumi - diced40g Red Capsicum - diced2 large leaves kale – torn and folded30g Red onion – dice Mint Pesto Ingredients 1 cup picked mint leaves½ cup picked … [Read more...] about Air Fryer Warilba Lamb, Pumpkin and Haloumi Kebabs with Mint Pesto Recipe